Cajamarca

£8.50

Country of origin: Peru, San Jose Lourdes Region, Cajamarca

Coffee Varietal: Bourbon, Catimor

Harvest Period: June-September

Altitude: 1800-1900 metres above sea level

The coffee plantation: These beans come from a variety of smallholder farmers from the San Jose Lourdes region of Cajamarca. This area has all the conditions necessary to produce world-class coffee: Its high elevation; prominence of good varieties; and a quality-focused movement among smallholder growers.

Coffee processing system: Washed

Tasting notes: Milk chocolate, muscovado sugar, pralines

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HD
07/01/2021
Hannah D.
United Kingdom
Cajamarca coffee

This was a a lovely smooth morning coffee. Great to have as my first cup of the day. Will definately buy it again, thanks.

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